AIDC Limited Recruitment 2020
Last Date: 31/07/2020
Assam
Industrial Development Corporation Ltd.
(AIDC Ltd). as nodal agency to the
industries & Commerce
Department, Govt. of Assam, invites application
from Consultants & Young
Professionals for recruitment following of 9 (nine) purely temporary Contractual position for setting up of
a State Project Management Unit
(PMU) under scheme PM Formalization of Micro food processing Enterprises (PMFME) of Ministry of Food
Processing Industries (MoFPI), Government ot India.
Total
No. of position: 09
- (i) State Lead Project Manager: 01 No.
- (ii) Manager (Marketing) : 01 No.
- (iii)
Enterprise Development Manager: 01 No.
- (iv) Manager (Food Technology): 2 Nos.
- (v) Manager (Social Sector Specialist) : 01 No.
- (vi)
Manager (MIS) : 01 No.
- (vii) Executive Assistant (Accounts): 01 No.
- (viii) Executive
Assistant (GA): 01 No.
Educational Qualification & Experience:
1. State Lead Project Manager: Post
Graduate degree / diploma in Business Management, Agri. or Food Business
Management from national/ international premier institutes.
Experience: 8-10 years of experience in managing development
projects preferably in Food Processing or Agri Business development or MSME,
out of which minimum 3 years in leadership role.
2. Manager, Marketing: PG Degree/ Diploma in Marketing Management, Agri-Marketing, Rural Management with specialization in Marketing, MBA(Marketing)
2. Manager, Marketing: PG Degree/ Diploma in Marketing Management, Agri-Marketing, Rural Management with specialization in Marketing, MBA(Marketing)
Experience: Minimum three years’ experience in sourcing/ marketing of
agri/ food products, linking of MSME units with retail chain, branding etc.
3. Enterprise Development Manager: Degree in
Engineering/ Technology from premium Institute and MBA/PGDM with focus on
Entrepreneurship development.
Experience: Minimum of 3 years’ experience of working in an
organization assisting Micro & small units in establishing and up gradation
of units, development of clusters, organizing FPOs etc.
4. Manager, Food Technology: B.Tech/ M.Sc in Food Technology/ Food Engineering from a premier National Institute.
Experience: Minimum 3 years’ experience in providing services to FPI (preferably to Micro& Small Scale Enterprises) for technology up gradation, product development, quality assurance, food safety etc. would be an added advantage.
5. Manager, Social Sector Specialist: MSW or Master degree in Sociology/ Anthropology/ Social Anthropology.
4. Manager, Food Technology: B.Tech/ M.Sc in Food Technology/ Food Engineering from a premier National Institute.
Experience: Minimum 3 years’ experience in providing services to FPI (preferably to Micro& Small Scale Enterprises) for technology up gradation, product development, quality assurance, food safety etc. would be an added advantage.
5. Manager, Social Sector Specialist: MSW or Master degree in Sociology/ Anthropology/ Social Anthropology.
Experience: Minimum 3 years’ experience in development projects/ program
for under privileged population of the society, empowerment of women & in
gender issues, formation of SHG or program for upliftment of SC/ST & women
6. Manager, MIS: Master degree in Economics/ Statistics/ Data Analytics/ MBA from reputed University or Institute.
6. Manager, MIS: Master degree in Economics/ Statistics/ Data Analytics/ MBA from reputed University or Institute.
Experience: Minimum 3 years’ experience in monitoring or data
analytics on development program at national level. Ability to handle data for
interpretation of information, experience in using statistical and M&E
tools and dashboard preferred.
7. Executive Assistant (Accounts): Commerce Graduate
7. Executive Assistant (Accounts): Commerce Graduate
Experience: One year of working experience in Accounts in a company/
Organisation
8. Executive Assistant (GA): Graduation any discipline
8. Executive Assistant (GA): Graduation any discipline
Experience: One year of working experience in General Administration/ HR
in a company/ Organisation. Person with BBA will be preferred
How
to Apply:
- Interested candidates who
are citizen of India as defined under the
Constitution of India and fulfill the Eligibility
Norms of minimum required qualification and experience, Job Responsibilities,
Tenure, Selection Process, age, as per Contractual Terms & Conditions of Ministry of Food Processing Industries, Government of India,
(Model PMU Contract No.
FM-11/17/2020-DS (FME) dated- July, 2020) provided in the URL www.aidcltd.com are requested to apply
through email mode only.
- Applications received through any other mode except e- mail would not be entertained for the selection process.
- Only short
listed candidates would be informed for next phases of selection process.
- The Last date of received the complete application in prescribed format along with other relevant
documents trough email at aidcpmfme@gmall.com by Latest 31.07.2020 upto 17.00 Hrs.
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